WINES
Our organic wines, identity in the bottle
We vinify with traditional procedures, thanks to cutting-edge methods.
The property vineyards extend for approx
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HECTARES
They are grown by applying a strictly biological method, in which no synthetic chemicals are used. This enhances the natural resources of the land, while fully respecting the characteristics of the soil, the environment and biodiversity. In this way we produce six organic wines, two Grand crus, two Premiere crus, a Passito from Zibibbo grapes and a Spumante Metodo Classico.
IGT Terre Siciliane
Celso Pesce Sauvignon Blanc
The Sauvignon Blanc is the white wine from the Celso Pesce Estate in Salemi.
- Grapes: Sauvignon Blanc (100%)
- Alcoholic degree: 12% Vol
IGT Terre Siciliane
Celso Pesce Sauvignon Blanc
The Sauvignon Blanc is the white wine from the Celso Pesce Estate in Salemi.
- Grape variety: Sauvignon Blanc (100%)
- Alcoholic degree: 12% Vol
IGT Terre Siciliane
Celso Pesce Rosè
The Syrah Rosé is the rosé wine from the Celso Pesce Estate in Salemi.
- Grape variety: Syrah (100%)
- Alcoholic degree: 12,5% Vol
IGT Terre Siciliane
Celso Pesce Rosè
The Syrah Rosé is the rosé wine from the Celso Pesce Estate in Salemi.
- Grape variety: Syrah (100%)
- Alcoholic degree: 12,5% Vol
DOC Sicilia
Rosso di Cipponeri Nero D’Avola
The Rosso di Cipponeri is the Premier Cru of Tenuta Ansaldi.
- Organic Wine
- Grapes: Nero D'Avola
- Alcoholic degree: 13,5% Vol
DOC Sicilia
Rosso di Cipponeri Nero D’Avola
The Rosso di Cipponeri is the Premier Cru of Tenuta Ansaldi.
- Organic Wine
- Grapes: Nero D'Avola
- Alcoholic degree: 13,5% Vol
DOC Sicilia
Bianco di Abbadessa Grillo
The Bianco di Abbadessa is the Premier Cru of Tenuta Ansaldi.
- Organic Wine
- Grape variety: Grillo
- Alcoholic degree: 12,5% Vol
DOC Sicilia
Bianco di Abbadessa Grillo
The Bianco di Abbadessa is the Premier Cru of Tenuta Ansaldi./strong>
- Organic Wine
- Grape variety: Grillo
- Alcoholic degree: 12,5% Vol
DOC Sicilia
Cipponeri Rosso Riserva
Cipponeri is the Grand Cru of Tenuta Ansaldi, produced since 2006.
- Organic Wine
- Grapes: Nero d’Avola e Perricone
- Alcoholic degree: 14% Vol
DOC Sicilia
Cipponeri Rosso Riserva
Cipponeri is the Grand Cru of Tenuta Ansaldi, produced since 2006.
- Organic Wine
- Grapes: Nero d’Avola e Perricone
- Alcoholic degree: 14% Vol
DOC Sicilia
Abbadessa Bianco Riserva
Abbadessa is Tenuta Ansaldi's white Grand Cru Riserva.
- Organic Wine
- Grapes: Grillo e Zibibbo
- Alcoholic degree: 13,5% Vol
DOC Sicilia
Abbadessa Bianco Riserva
Abbadessa is Tenuta Ansaldi's white Grand Cru Riserva.
- Organic Wine
- Grapes: Grillo e Zibibbo
- Alcoholic degree: 13,5% Vol
METODO CLASSICO
Ansaldi Brut
The Brut Classic Method sparkling wine is obtained from the early harvest of the best Grillo biotypes grown organically on the Ansaldi family estate.
- Organic Wine
- Grape variety: Grillo
- Alcoholic degree: 12,5% Vol
METODO CLASSICO
Ansaldi Brut
The Brut Classic Method sparkling wine is obtained from the early harvest of the best Grillo biotypes grown organically on the Ansaldi family estate.
- Organic Wine
- Grape variety: Grillo
- Alcoholic degree: 12,5% Vol
Vendemmia tardiva
Abbadessa Vendemmia Tardiva
The Abbadessa late harvest white is the sweet wine grand cru of Tenuta Ansaldi.
- Passito
- Grape variety: Zibibbo
- Alcoholic degree: 13,5% Vol
Vendemmia tardiva
Abbadessa Vendemmia Tardiva
The Abbadessa late harvest white is the sweet wine grand cru of Tenuta Ansaldi.
- Passito
- Grape variety: Zibibbo
- Alcoholic degree: 13,5% Vol
TASTINGS
Great wines for pleasant encounters
BIO PRODUCTS